Page 55 - CW E-Magazine (2-4-2024)
P. 55

FOR ALL YOUR REQUIREMENTS OF:

 Agar Agar
 Applications: Food Grade, Bacteriological Grade, Pharma Grade, Plant Tissue Culture Grade and
 Technical Grade
 Spreadable Agar Agar Wondergel
 Applications: Cake/Cold Glaze, Piping Gel, Marmalades, Panna Cotta,  Mousse, Fondant, Cheesecake, Syrups,
 Set, Stirred and Drinkable Yoghurt,  Spreadable cheese, Bakery Fillings

 Agarose
 Applications: DNA-RNA Recovery, Biochemistry, Molecular Biology, Electrophoresis, DNA Analysis etc
 Carrageenan (Refined, Semi Refined & Blended)
 Applications: Water Dessert jellies, Ice cream, Meat and Plant based meat application, Set,
 Stirred and Drinkable Yoghurt, Flavoured Milk, Air freshener
 Alginate & Alginic Acid
 Applications: Food & Pharma, Impressions, Dental Impression, Cosmetic Application etc  BENZ Range of Products
 Chitin & Chitosan         Ÿ Flavours & Fragrances
 Chitosan Powder - 75 to 90 DA | High Bulk Density  Ÿ Agarbatti Compounds
                           Ÿ Soaps and Oils
 Applications: Agriculture, Cattle feed, Health care, Hair care, Skin care, Oral Care, Food
 supplements, Pharmaceuticals, Water Treatment, Chromatography and Binder  Ÿ Detergents
 for tobacco sheet         Ÿ Flavours & Fragrances
                           Ÿ Solvent/Preservation in Cream Hair Dyes
 Gellan Gum (Plant Gel)
                           Ÿ Mehendi
 Applications: Plant Tissue Culture, Air Freshener Gel, Suspension Beverages,  Ÿ Pharmaceuticals
 Food & Cosmetics and Bio fertilizer Gel
 Xanthan Gum               Ÿ Flavours & Fragrances
 Xanthan Gum Food Grade, Xanthan Gum Transparent Grade  Ÿ Solvent in Perfume Compounds
 Applications: Thickener in Ice creams, Sauces, Salad dressings, Mayonnaise, Emulsifier in toothpaste,  Ÿ Musk Fragrance
 Creams, Lotions, Shampoos. Also used in Agricultural chemicals, Paint industry,
 Face wash/ Hand wash, Deodorants, Textile and Carpet printing, Pet food etc.
                           Ÿ  Flavours & Fragrances
 Curdlan Gum               Ÿ Manufacturing of Benzalkonium Chloride (BKC)
 Applications: Bake Stable Fillings, Jellies, Tofu, Meat and Plant-based meat   Ÿ Phase Transfer Catalyst in Pharmaceuticals
 Pectin
                           Ÿ  Flavours & Fragrances (Jasmine/ Almond notes)
 MerPectin HMS     10S  | Candies, Marshmallows, Jellies  Ÿ AgroChemicals
 MerPectin HMM     20S | Fruit crush, Jam, Marmalade  Ÿ Manufacturing Derivatives like Hexyl
 MerPectin HMR    30S | Candies, Marshmallows     Cinnamic Aldehyde, Alpha-Amyl Cinnamic Aldehyde
 LM          40S | Fillings, Fruit toppings and Sauces, Yoghurt, Fruit juice, Glaze  Ÿ Pharmaceuticals
 LMA         50S | Glaze, Fillings, Fruit preparations, Yoghurt drink
                           Ÿ  Flavours & Fragrances
 Locust Bean Gum           Ÿ Agarbatti
 Applications:  Ice cream, Frozen dessert, Meat and Plant-based meat applications,  Ÿ Used in Synthesis of Cinnamic Alcohol,
 Fruit Juices, Sauce, Salad dressings.     Cinnamic Aldehyde, PPA

 Tara Gum
 Applications:  Fruit Juice, Mayonnaise, Salad dressings, Sauce,  icecream.
 Guar gum
 Applications:  Sauce, jam, ice cream, meat and plant-based meat applications, fruit juice,
 milkshakes, personal care.



 TM
 +91-484- 2227241/ 2223703/ 2220802
 Fax: +91-484-2220801
 Deepa Building, Santo Gopalan Road,  Customer Care: +91 989 5767 366
 Chullickal, Cochin-682 005 Kerala, India  www.meron.com  info@meron.com; sales@meron.com

       Chemical Weekly  April 2, 2024                                                                   55


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